BBQ Cook Off

GRAND CHAMPION – The 2018 Strawberry Festival BBQ Cook Off Grand Champion is Big B’s BBQ with cooker Brian Morrison of Cross Plains, Tenn. Big B’s also placed in ribs and chicken.

GRAND RESERVE – Grand Reserve champion at this year’ BBQ Cook Off goes to the team, Rocking Roe’s BBQ. Team members are (from left) Justin Roe, Billie Jo Roe, Terry DeBerry and Mark Williams. Rocking Roes took home two first place trophies for chicken and anything but.

PRESIDENT’S CHOICE – Strawberry Festival President Melissa Swingler (right) selected Smokin in the County’s grilled cuisine as her favorite. General Chairman Chelsea Caraway (from right) joins team members Jason Davis and Michaela Davis.

BEST SHOULDER – The team of Billy Hill (left) and Milton Phillips took home the trophy for Bubba’s BBQ in the shoulder/pulled pork category.

BEST RIBS – Phillip Childrey of Phillip’s BBQ is a repeat winner again at this year’s BBQ Cook Off. His ribs won the judges over, taking first place.

BEST SAUCE – Riverdale Smokers’ Jim Long won for his special recipe sauce at this year’s Strawberry Festival BBQ Cook Off.